Business law: the legal, ethical, and internationalenvironment.-- ed.3

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Bibliographic Details
Main Author: CHEESEMAN, Henry R
Format: Book
Language:English
Published: New Jersey Prentice Hall 1998
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Electronic Journals Available from 2011
Electronic Journals Available from 2011

Campus C

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Call Number: Prefix: 6 S578.9923
Prefix: 9 O297.7328
X371.7309
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Campus B

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Call Number: Prefix: 4 R474.5221
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Campus A

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Call Number: B941.8506
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