Business law: the legal, ethical, and internationalenvironment.-- ed.3

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Bibliographic Details
Main Author: CHEESEMAN, Henry R
Format: Book
Language:English
Published: New Jersey Prentice Hall 1998
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Main Library: CAD

Holdings details from Main Library: CAD
Call Number: 346.7303 Che B
Copy 1 Not for loan Recall This

Main Library: CIRC

Holdings details from Main Library: CIRC
Call Number: 346.7303 Che B
346.7303 Che B 1998
Copy 2 Available Place a Hold
Copy 4 Available Place a Hold
Copy c.5 Available Place a Hold