The Economic and Sharia Value of Moslem’s Awareness for Halal Food in Indonesia
The concept of halal products or foods is now gaining a worldwide discussion due to its recognition as an alternative benchmark for safety, hygiene and quality assurance of what we consume or drink daily. For a moslem consumer, halal foods and drinks means that the products has met the requirements...
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| Main Authors: | , , , , |
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| Format: | UMS Journal (OJS) |
| Language: | eng |
| Published: |
Muhammadiyah University Press
2018
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| Subjects: | |
| Online Access: | https://journals.ums.ac.id/index.php/JEP/article/view/5859 |
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