PERGULATAN IDENTITAS KULTURAL ANTARA FASTFOOD DAN KUDAPAN
This article aims to identify a society’s identity though its culinary aspect. Nowdays,fastfood has been favourite food dominating traditional one. Youth generationpriorities fastfood than traditional food because they regard it more prestigious.Thisphenomenon can not be separated from the uses of M...
Сохранить в:
Главный автор: | Arifin, Ferdi |
---|---|
Формат: | UMS Journal (OJS) |
Язык: | eng |
Опубликовано: |
Universitas Muhammadiyah Surakarta
2017
|
Предметы: | |
Online-ссылка: | https://journals.ums.ac.id/index.php/humaniora/article/view/3640 |
Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|
Схожие документы
-
IDENTITY BUILDING OF ASIAN INDIANS IN AMERICAN SOCIETY
по: Haryanti, Yanti
Опубликовано: (2018) -
WOMEN IDENTITY IN TAHMIMA ANAM’S THE BONES OF GRACE: STRUGGLE AGAINST PATRIARCHY
по: Fadriansyah, Naufal, и др.
Опубликовано: (2024) -
NASIONALISME DARI PERSPEKTIF FOUNDING FATHER (SEBUAH ANALISIS PSIKO-HERMENEUTIK)
по: Alfaruqy, Muhammad Zulfa
Опубликовано: (2022) -
RUANG SISWA SEBAGAI MEDIA PEMBELAJARAN MATEMATIKA PADA MASA PANDEMI DI SMP NEGERI 3 PANGKALPINANG
по: Widyani, Fitri Anggi, и др.
Опубликовано: (2021) -
BUDAYA HARI JUMAT SEBAGAI SARANA PENDIDIKAN KARAKTER DI SMK NEGERI 6 SURAKARTA
по: Lidiatanti, Anggita Ratih, и др.
Опубликовано: (2023)