PERGULATAN IDENTITAS KULTURAL ANTARA FASTFOOD DAN KUDAPAN
This article aims to identify a society’s identity though its culinary aspect. Nowdays,fastfood has been favourite food dominating traditional one. Youth generationpriorities fastfood than traditional food because they regard it more prestigious.Thisphenomenon can not be separated from the uses of M...
Gorde:
| Egile nagusia: | |
|---|---|
| Formatua: | UMS Journal (OJS) |
| Hizkuntza: | eng |
| Argitaratua: |
Universitas Muhammadiyah Surakarta
2017
|
| Gaiak: | |
| Sarrera elektronikoa: | https://journals.ums.ac.id/index.php/humaniora/article/view/3640 |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|