Tinjauan literatur pengolahan daging

Tinjauan literatur pengolahan daging

Saved in:
Bibliographic Details
Main Author: PALUPI, Woro Dyah Edining
Format: Book
Language:English
Published: Jakarta LIPI 1986
Subjects:
MASAKAN-TEKNIK
Tags: Add Tag
No Tags, Be the first to tag this record!

Main Library: CAD

Holdings details from Main Library: CAD
Call Number: 641.7 Pal T 1986
Copy 1 Not for loan Recall This

Main Library: CIRC

Holdings details from Main Library: CIRC
Call Number: 641.7 Pal T
Copy 2 Available Place a Hold

Similar Items