STEINBERG, R. (1976). The cooking of Japan. Time-Life Book.
Chicago Style (17th ed.) CitationSTEINBERG, Rafael. The Cooking of Japan. New York: Time-Life Book, 1976.
MLA (9th ed.) CitationSTEINBERG, Rafael. The Cooking of Japan. Time-Life Book, 1976.
Warning: These citations may not always be 100% accurate.