The cooking of Japan

The cooking of Japan

Saved in:
Bibliographic Details
Main Author: STEINBERG, Rafael
Format: Book
Language:English
Published: New York Time-Life Book 1976
Subjects:
MASAKAN-JEPANG
Tags: Add Tag
No Tags, Be the first to tag this record!

Electronic

Electronic Journals Available from 2017
Electronic Journals Available from 2018
Electronic Journals Available from 2012
Electronic Journals Available from 2014
Digital copy available Available

Campus A

Holdings details from Campus A
Call Number: Prefix: 4 A777.727
S266.9854
Notes: Item 2 holdings note 1 https://vufind.org/?f=1&b=2#sample_link
Item 2 holdings note 2
Item 6 holdings note 1 https://vufind.org/?f=1&b=2#sample_link
Volume Holdings: Item 2 summary 1
Item 2 summary 2
Item 2 summary 3
Item 6 summary 1
Copy 2 (volume 1, issue 2) On Reserve - Ask at Circulation Desk
Item in Library Place a Hold
Notes:
  • Item 2 note 1
  • Item 2 note 2
Copy 6 (volume 2, issue 2) Uncertain Place a Hold
Notes:
  • Item 6 note 1

Campus B

Holdings details from Campus B
Call Number: R349.9595
Notes: Item 4 holdings note 1 https://vufind.org/?f=1&b=2#sample_link
Volume Holdings: Item 4 summary 1
Item 4 summary 2
Copy 4 (volume 2, issue 0) Invoiced Recall This
Notes:
  • Item 4 note 1

Most Recent Received Issues

issue 1
issue 2
issue 3

Similar Items