JOURNAL OF FOOD SCIENCE

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Bibliographic Details
Format: Book
Language:English
Published: Chicago Institute of Food Technologists
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Main Library: SERIAL

Holdings details from Main Library: SERIAL
Call Number: Unknown
Copy 1 (Vol. 64 No. 1 Jan-Feb 1999) Not for loan Recall This
Copy 1 (Vol. 64 No. 2 Mar-Apr 1999) Not for loan Recall This
Copy 1 (Vol. 64 No. 3 May-Jun 1999) Not for loan Recall This
Copy 1 (Vol. 64 No. 4 Jul-Aug 1999) Not for loan Recall This
Copy 1 (Vol. 64 No. 5 Sep-Oct 1999) Not for loan Recall This
Copy 1 (Vol. 64 No. 6 Nov-Dec 1999) Not for loan Recall This