DUYFF, R. L. (2006). American Dietetic association complete food and nutrition guide (3rd Edition.). John Wiley & Sons.
Cita Chicago Style (17a ed.)DUYFF, Roberta Larson. American Dietetic Association Complete Food and Nutrition Guide. 3rd Edition. New Jersey: John Wiley & Sons, 2006.
Cita MLA (9a ed.)DUYFF, Roberta Larson. American Dietetic Association Complete Food and Nutrition Guide. 3rd Edition. John Wiley & Sons, 2006.
Precaución: Estas citas no son 100% exactas.