Sayuran dunia: prinsip, produksi, dan gizi jilid 3.--ed.2

Sayuran dunia: prinsip, produksi, dan gizi jilid 3.--ed.2 3

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Bibliographic Details
Main Author: RUBATZKY, Vincent E
Other Authors: YAMAGUCHI, Mas
Format: Book
Language:English
Published: Bandung ITB 1999
Subjects:
SAYURAN
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Main Library: CAD

Holdings details from Main Library: CAD
Call Number: 635 Rub S
Copy 1 Not for loan Recall This

Main Library: CIRC

Holdings details from Main Library: CIRC
Call Number: 635 Rub S
Copy 2 Available Place a Hold
Copy 3 Available Place a Hold
Copy 4 Available Place a Hold

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