Sayuran dunia: prinsip, produksi, dan gizi jilid 3.--ed.2 3

Saved in:
Bibliographic Details
Main Author: RUBATZKY, Vincent E
Other Authors: YAMAGUCHI, Mas
Format: Book
Language:English
Published: Bandung ITB 1999
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!

Main Library: CAD

Holdings details from Main Library: CAD
Call Number: 635 Rub S
Copy 1 Not for loan Recall This

Main Library: CIRC

Holdings details from Main Library: CIRC
Call Number: 635 Rub S
Copy 2 Available Place a Hold
Copy 3 Available Place a Hold
Copy 4 Available Place a Hold