Ilmu pangan: pengantar ilmu pangan nutrisi dan mikrobiologi/penerjemah: Murdijati Gardjito dkk.

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Bibliographic Details
Main Author: GAMAN, PM
Other Authors: SHERRINGTON, K.B
Format: Book
Language:English
Published: Yogyakarta Gadjah Mada University Press 1994
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Electronic

Electronic Journals Available from 2016
Digital copy available Available
Digital copy available Available

Campus B

Holdings details from Campus B
Call Number: A329.8821
Notes: Item 2 holdings note 1 https://vufind.org/?f=1&b=2#sample_link
Item 2 holdings note 2
Volume Holdings: Item 2 summary 1
Item 2 summary 2
Item 2 summary 3
Copy 2 (volume 1, issue 2) Item in Library Place a Hold
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  • Item 2 note 2

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