Pembuatan tempe dan tahu kedelai: bahan makanan bergizi tinggi
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| Main Author: | |
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| Format: | Book |
| Language: | Indonesian |
| Published: |
Yogyakarta
Kanisius
1993
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| Series: | Teknologi Tepat Guna
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| Subjects: | |
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Electronic
| Electronic Journals | Available from 2012 |
| Digital copy available | Available |
| Electronic Journals | Available from 2013 |
| Digital copy available | Available |
| Digital copy available | Available |
Most Recent Received Issues
| issue 1 |