Showing 1 - 12 results of 12 for search 'PAU Pangan dan Gizi UGM', query time: 0.05s Refine Results
  1. 1

    Bahan-bahan Pengemas by SUYITNO

    Published 1990
    “…PAU Pangan dan Gizi UGM…”
    Book
  2. 2

    Proses thermal pangan by WIJONO, Djoko

    “…PAU Pangan dan Gizi UGM…”
    Book
  3. 3

    Biokimia pangan: petunjuk laboratorium by BIOKIMIA PANGAN..

    Published 1989
    “…PAU Pangan dan Gizi UGM…”
    Book
  4. 4

    Senyawa anti gizi by NOOR, Zuheid

    “…PAU Pangan dan Gizi UGM…”
    Book
  5. 5

    Petunjuk laboratorium rekayasa pangan

    Published 1989
    “…PAU Pangan dan Gizi UGM…”
    Book
  6. 6

    Biokimia nutrisi by NOOR, Zuheid

    Published 1990
    “…PAU Pangan dan Gizi UGM…”
    Book
  7. 7

    Protein, vitamin dan bahan ikutan pangan by SOFRO, Abdul Salam

    Published 1990
    “…PAU Pangan dan Gizi UGM…”
    Book
  8. 8

    Petunjuk laboratorium penentuan nutrient dalam jaringandan plasma tubuh by DAWIESAH I, S

    Published 1989
    “…PAU Pangan dan Gizi UGM…”
    Book
  9. 9

    Toksin pangan by DONATUS, Imono Argo

    Published 1990
    “…PAU Pangan dan Gizi UGM…”
    Book
  10. 10

    Biokimia dan fisiologi karbohidrat by TRANGGONO

    Published 1988
    “…PAU Pangan dan Gizi UGM…”
    Book
  11. 11

    Pengujian mikrobiologis pangan penyebab gangguan kesehatan by TRIHENDROKESOWO

    Published 1987
    “…PAU Pangan dan Gizi UGM…”
    Book
  12. 12

    Kerja hormon pada metabolisme nutrien by ISMADI, Siti Dawiesah

    Published 1988
    “…PAU Pangan dan Gizi UGM…”
    Book