HACCP : Sekilas Pandang

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Bibliografiske detaljer
Main Authors: Mortimore, Sara, Wallace, Carol
Format: Bog
Sprog:Indonesian
Udgivet: EGC 2004
Fag:
Online adgang:https://perpus.aiska-university.ac.id//index.php?p=show_detail&id=1485
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author Mortimore, Sara
Wallace, Carol
author_facet Mortimore, Sara
Wallace, Carol
author_sort Mortimore, Sara
collection Perpustakaan Universitas 'Aisyiyah Surakarta
format Book
id oai:perpus.aiska-university.ac.id:slims-1485
institution Universitas 'Aisyiyah Surakarta
language Indonesian
publishDate 2004
publisher EGC
record_format book
spelling oai:perpus.aiska-university.ac.id:slims-1485 HACCP : Sekilas Pandang Mortimore, Sara Wallace, Carol Makanan - Kesehatan EGC 2004 id Text https://perpus.aiska-university.ac.id//index.php?p=show_detail&id=1485 979-448-663-9 613.2 MOR h 2004 Jakarta https://perpus.aiska-university.ac.id//lib/minigalnano/createthumb.php?filename=images/docs/haccp.jpg.jpg&width=200 xiv, 147 p.; 21 cm 613.2 https://perpus.aiska-university.ac.id//lib/minigalnano/createthumb.php?filename=images/docs/haccp.jpg.jpg&width=200
spellingShingle Makanan - Kesehatan
613.2
Mortimore, Sara
Wallace, Carol
HACCP : Sekilas Pandang
title HACCP : Sekilas Pandang
title_full HACCP : Sekilas Pandang
title_fullStr HACCP : Sekilas Pandang
title_full_unstemmed HACCP : Sekilas Pandang
title_short HACCP : Sekilas Pandang
title_sort haccp sekilas pandang
topic Makanan - Kesehatan
613.2
topic_facet Makanan - Kesehatan
613.2
url https://perpus.aiska-university.ac.id//index.php?p=show_detail&id=1485
work_keys_str_mv AT mortimoresara haccpsekilaspandang
AT wallacecarol haccpsekilaspandang