PERGULATAN IDENTITAS KULTURAL ANTARA FASTFOOD DAN KUDAPAN

This article aims to identify a society’s identity though its culinary aspect. Nowdays,fastfood has been favourite food dominating traditional one. Youth generationpriorities fastfood than traditional food because they regard it more prestigious.Thisphenomenon can not be separated from the uses of M...

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Bibliographic Details
Main Author: Arifin, Ferdi
Format: UMS Journal (OJS)
Language:eng
Published: Universitas Muhammadiyah Surakarta 2017
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Online Access:https://journals.ums.ac.id/index.php/humaniora/article/view/3640
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