The Empowerment Strategy for The Food Crop Farmers in Anticipating The Climate Change
In Indonesia, the climate change and the global warming like changes in the pattern and distribution of the rainfall give impacts on agricultural production at large, especially in the food crops. These also cause droughts, floods, landslides, forest fires, rising temperatures in urban areas, and ri...
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Muhammadiyah University Press
2015
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Online Access: | https://journals.ums.ac.id/index.php/JEP/article/view/1458 |
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author | Sumastuti, Efriyani |
author_facet | Sumastuti, Efriyani |
author_sort | Sumastuti, Efriyani |
collection | OJS |
description | In Indonesia, the climate change and the global warming like changes in the pattern and distribution of the rainfall give impacts on agricultural production at large, especially in the food crops. These also cause droughts, floods, landslides, forest fires, rising temperatures in urban areas, and rising sea levels. The above impacts are felt by the farmers because those can lead to a decrease in production even the crop failure. This research aims to develop an empowerment strategy of the food crop farmers in anticipating the climate change in Central Java. The data used is the primary data obtained through in-depth interviews with key-person and the Focus Group Discussion (FGD). The Analysis Hierarchy Process (AHP) is conducted to determine the program priorities and strate gies. The result of research shows that anticipating the climate change should be synergistically conducted in four aspects: human resources, technology, institutional and production, by involving various groups in the society. Various groups can be grouped into academics, businessmen / private sectors, government and community of food crop farmers / society. |
format | UMS Journal (OJS) |
id | oai:ojs2.journals.ums.ac.id:article-1458 |
institution | Universitas Muhammadiyah Surakarta |
language | eng |
publishDate | 2015 |
publisher | Muhammadiyah University Press |
record_format | ojs |
spelling | oai:ojs2.journals.ums.ac.id:article-1458 The Empowerment Strategy for The Food Crop Farmers in Anticipating The Climate Change Sumastuti, Efriyani empowerment of farmers; food crops; climate change; food production D2; C14; R3 In Indonesia, the climate change and the global warming like changes in the pattern and distribution of the rainfall give impacts on agricultural production at large, especially in the food crops. These also cause droughts, floods, landslides, forest fires, rising temperatures in urban areas, and rising sea levels. The above impacts are felt by the farmers because those can lead to a decrease in production even the crop failure. This research aims to develop an empowerment strategy of the food crop farmers in anticipating the climate change in Central Java. The data used is the primary data obtained through in-depth interviews with key-person and the Focus Group Discussion (FGD). The Analysis Hierarchy Process (AHP) is conducted to determine the program priorities and strate gies. The result of research shows that anticipating the climate change should be synergistically conducted in four aspects: human resources, technology, institutional and production, by involving various groups in the society. Various groups can be grouped into academics, businessmen / private sectors, government and community of food crop farmers / society. Muhammadiyah University Press 2015-12-30 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://journals.ums.ac.id/index.php/JEP/article/view/1458 10.23917/jep.v16i2.1458 Jurnal Ekonomi Pembangunan: Kajian Masalah Ekonomi dan Pembangunan; Vol 16, No 2 (2015): JEP Desember 2015; 131-145 2460-9331 1411-6081 eng https://journals.ums.ac.id/index.php/JEP/article/view/1458/1009 Copyright (c) 2016 Jurnal Ekonomi Pembangunan: Kajian Masalah Ekonomi dan Pembangunan https://creativecommons.org/licenses/by/4.0 |
spellingShingle | empowerment of farmers; food crops; climate change; food production D2; C14; R3 Sumastuti, Efriyani The Empowerment Strategy for The Food Crop Farmers in Anticipating The Climate Change |
title | The Empowerment Strategy for The Food Crop Farmers in Anticipating The Climate Change |
title_full | The Empowerment Strategy for The Food Crop Farmers in Anticipating The Climate Change |
title_fullStr | The Empowerment Strategy for The Food Crop Farmers in Anticipating The Climate Change |
title_full_unstemmed | The Empowerment Strategy for The Food Crop Farmers in Anticipating The Climate Change |
title_short | The Empowerment Strategy for The Food Crop Farmers in Anticipating The Climate Change |
title_sort | empowerment strategy for the food crop farmers in anticipating the climate change |
topic | empowerment of farmers; food crops; climate change; food production D2; C14; R3 |
topic_facet | empowerment of farmers; food crops; climate change; food production D2; C14; R3 |
url | https://journals.ums.ac.id/index.php/JEP/article/view/1458 |
work_keys_str_mv | AT sumastutiefriyani theempowermentstrategyforthefoodcropfarmersinanticipatingtheclimatechange AT sumastutiefriyani empowermentstrategyforthefoodcropfarmersinanticipatingtheclimatechange |