Meal management.-- Ed.6
Saved in:
Main Author: | KINDER, Faye |
---|---|
Other Authors: | GREEN, Nancy R., HARRIS, Natholyn |
Format: | Book |
Language: | English |
Published: |
New York
Macmillan Pub.
1984
|
Subjects: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Great meals in minutes: chicken and game hen menus
by: -
Published: (1983) -
College and university foodservice management standards
by: ECKEL, Peter J.
Published: (1985) -
Foods.-- Ed.7
Published: (1978) -
The Driving force: Food, evolution and the future
by: CRAWFORD, Michael
Published: (1989) -
Food and your future
by: WHITE, Ruth Bennett
Published: (1979)