APA引文

ROUX, A., & ROUX, M. (1984). New classic cuisine. Barron's.

Chicago Style (17th ed.) Citation

ROUX, Albert, and Michael ROUX. New Classic Cuisine. New York: Barron's, 1984.

MLA引文

ROUX, Albert, and Michael ROUX. New Classic Cuisine. Barron's, 1984.

警告：這些引文格式不一定是100％准確.