Cita APA (7a ed.)

FOOD ANTIOXIDANTS & MADHAVI, D. e. [. (1996). Food antioxidants: Technological, toxicological, and health perspectives/editor D.L.Madhavi et.al. Marcel Dekker.

Cita Chicago Style (17a ed.)

FOOD ANTIOXIDANTS y D.L. et.al [ed] MADHAVI. Food Antioxidants: Technological, Toxicological, and Health Perspectives/editor D.L.Madhavi Et.al. New York: Marcel Dekker, 1996.

Cita MLA (9a ed.)

FOOD ANTIOXIDANTS y D.L. et.al [ed] MADHAVI. Food Antioxidants: Technological, Toxicological, and Health Perspectives/editor D.L.Madhavi Et.al. Marcel Dekker, 1996.