Elements of food production and banking.-- ed.2
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
Indianapolis
Bobbs-Merril Educational
1981
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003 | 008891/UMS/96/H | ||
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006 | |||
007 | |||
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040 | |c UMS | ||
041 | |a ENG | ||
082 | |a 641.57 |2 22 | ||
090 | |b 008891/UMS/96/H | ||
100 | |a VASTANO, Joseph | ||
245 | |a Elements of food production and banking.-- ed.2 | ||
260 | |a Indianapolis |b Bobbs-Merril Educational |c 1981 | ||
300 | |a xii, 452 p.; ill.; ind.; 23 cm | ||
650 | |a MASAKAN | ||
942 | |2 ddc |c BKS |6 641_570000000000000 | ||
999 | |c 16622 |d 16622 | ||
952 | |0 0 |1 1 |2 ddc |4 0 |7 1 |8 CAD |9 48872 |a PUSAT |b PUSAT |c CAD |d 1996-08-28 |e H |k CAD |o 641.57 Vas E |p 96-08891 |t 1 |w 1996-08-28 |y BKSC |